2009 Anko Spring Roll Production Line
2009 Anko Spring roll line. Includes spring roll pastry machine, 300 mm
wide drum, 1200 mm diameter drum, and 2200 mm max pastry width. 1.3
meter cooling conveyor with fans. Cutting conveyor. Ingredient deposit
station with SS hopper. Folding and wrapping section.
Fully automatic spring roll production line up to 2400 pcs/hr
Product weight: 35-75 g (subject to change due to different ingredients)
Product Size: Length 100, Diameter: 25-30 mm